may wonder why the red pepper is so popular in Sichuan cuisine. The truth is that
Sichuan province has humid climate owing to its unique environment, which produces the richest bamboo, the finest food for lovely panda. Studies showed that pepper made spicy food can effectice help reduce internal dampness in human’s body. Sichuan cuisine has another important ingredient called “Huajiao” or flower pepper. It is a special Chinese pepper from the prickly ash tree. It has a totally different Cook-a reddish brown fruit. Huajiao creates a most sudden numb effect on one’s tongue. Sichuan cuisine so carefully balances color, smell, flavor,
shape and nutrition. Its dishes not only look appealing, but also nutritious and tasting.......

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Monday -Sunday: 11am-11pm


Famous Sichuan

The Best Sichuan Cuisine of New York

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5 star dishes are the most popular food in Famous Sichuan!

      Famous Sichuan is the only Chinese restaurant in lower Mahatton New York City that specialize in authertic Sichuan, also known as “Szechuan” cuisine. All chefs are trained and certified in Sichuan province - home of Sichuan cuisine. Famous Sichuan is dedicate to offer you the finest and most Savoring Sichuan Chinese foods. 
      Our mission is to exceed your
expectation in your dinning experience. Sichuan cuisine is legendary in China for its sophistication and diversity. It has over 5,000 different dishes. Sichuan cuisine has enjoyed worldwide reputation. Many

people around the world tend to think of 

Sichuan food as a hot or spicy food.One